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In Mexican cuisine, what is a "chipotle"?

Answer:

A smoked chili pepper

It is a chile used primarily in Mexican and Mexican-inspired cuisines, such as Tex-Mex and Southwestern dishes. It comes in different forms, such as chipotles en adobo (stewed in adobo sauce).

Food Added October 8th, 2019 by Devis Profile Picture Devis

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