Which snack was invented at Disneyland?
Shortly after Disneyland opened in 1955, the founder of Frito-Lay opened "Casa de Fritos," a Mexican-style restaurant in Disneyland's Frontierland. When a vendor noticed the cooks dumping stale tortillas in the trash, he gave the kitchen a little tip: fry them, season them, and sell them as chips. Of course, they were a big hit, and the iconic snack was unofficially born. The VP of Frito-Lay fell in love with the repurposed snack and christened them “Doritos”. The chips proved to be so popular, they were rolled out nationwide in 1966.
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